Life outside our living rooms has been in short supply since the beginning of the COVID-19 pandemic, so it’s no surprise that people have increasingly turned...
A former colleague who was a researcher and promoter of local food systems once argued that local meat markets connect children with reality. “If young people...
In 2019, Burger King Sweden released a plant-based burger, the Rebel Whopper, and the reaction was underwhelming. So, the company challenged its customers to taste the...
Peas, lentils, chickpeas, beans and peanuts: if it comes in a pod then chances are it’s a legume. These unassuming food crops have a special ability...
A drink with your breakfast, lunch or dinner can make your meal more enjoyable. But have you considered whether your drink of choice may affect the...
Dining out has for generations been a fun way to celebrate special occasions, meet friends or just enjoy a quiet evening with someone special. But for...
Ramadan began on April 13 this year, and is one of the most important months of the year for Muslims. For the month of Ramadan, the...
BAGUIO CITY – Extraordinary ways to cook and serve vegetables were shown to the public through a “veggie buffet” held at the Bureau of Plant Industry office...
There are many reasons why someone would follow a gluten-free diet. People who have a gluten-related disorder such as the autoimmune condition celiac disease, non-celiac gluten...
Around half a million British people are now vegan, according to the Vegan Society. In the US, there’s been a 300% increase in the number of...