Connect with us

Canada News

Canada launches Agri-Food Immigration Pilot

Published

on

The pilot is intended to address the labour needs of Canadian employers in the meat processing, mushroom and greenhouse production, and livestock-raising industries.

buy augmentin online https://world-clinic.com/wp-content/uploads/2022/08/png/augmentin.html no prescription pharmacy
buy arimidex online https://cdhc.org/wp-content/uploads/2024/07/png/arimidex.html no prescription pharmacy

(Pexels photo)

Applications are now being accepted for the Agri-Food Immigration Pilot.

The pilot is intended to address the labour needs of Canadian employers in the meat processing, mushroom and greenhouse production, and livestock-raising industries. Temporary visa holders who are already in Canada working in these fields will be able to apply for permanent residence under the new pilot.

Immigration, Refugees, and Citizenship Canada (IRCC) will admit up to 2,750 principal applicants plus their family members annually for the next three years under the pilot. Applications are being accepted from now until May 14, 2023, according to an IRCC media release.

Canadian employers in the agri-food sector have been calling on the federal government to help them recruit and retain the workforce they need to operate. The pilot’s intended launch date was supposed to be at the end of March but was delayed due to the global coronavirus pandemic.

buy flomax online https://cdhc.org/wp-content/uploads/2024/07/png/flomax.html no prescription pharmacy

It provides an option for temporary foreign workers (TFWs) with agri-food work experience to gain permanent residence.

The Agri-Food Immigration Pilot does not include the province of Quebec, which has its own immigration system. However, Quebec employers who hire non-seasonal temporary foreign workers can benefit from the two-year Labour Market Impact Assessment (LMIA) that is part of the pilot, as long as the worker’s National Occupational Classification (NOC) code is eligible. They can then apply for a permanent selection from Quebec through the Quebec Experience Program (PEQ).

The occupations and industries eligible under the pilot include:

  • Meat product manufacturing;
    • Retail butchers
    • Industrial butchers
    • Farm supervisors and specialized livestock workers
    • Food processing labourers.
  • Greenhouse, nursery and floriculture production, including mushroom production;
    • Farm supervisors and specialized livestock workers
    • General farm workers
    • Harvesting labourers.
  • Animal production excluding aquaculture;
    • Farm supervisors and specialized livestock workers
    • General farm workers.

The agriculture and agri-food industry supports 1 in 8 jobs across the country.

buy periactin online https://world-clinic.com/wp-content/uploads/2022/08/png/periactin.html no prescription pharmacy
buy zydena online https://cdhc.org/wp-content/uploads/2024/07/png/zydena.html no prescription pharmacy

In 2019, agriculture exports hit a record $67 billion.

“Attracting and retaining talented workers is essential to help grow our economy and improve the living standards of all Canadians,” Marco Mendicino, Canada’s minister of immigration, said in the release. “The Agri-Food Pilot will attract applicants for permanent residence who have worked in Canada, who can economically establish in Canada, and who support the labour needs of farmers and processors.”

Continue Reading
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Maria in Vancouver

Headline2 weeks ago

A Day In My Life

There was a time when I thought a fulfilling life had to be busy to be meaningful. Now, I think...

Headline4 weeks ago

Letting Go with Love

There is a particular kind of heartbreak that comes with watching your child grow up. It isn’t the heartbreak of...

Headline2 months ago

Living With Anxiety: The Invisible Weight We Carry

There are illnesses we can see, and then there are the ones we learn to hide. Anxiety is often one...

Headline2 months ago

The Art of A Slow Weekend

We live in a world that glorifies being busy. Some people wear exhaustion like a badge of honour. Calendars are...

Headline3 months ago

Why We Chose an Intimate Wedding — And Why More Couples Are Doing the Same

Every wedding anniversary takes me back to one of the most magical days of our lives and reminds me why...

Headline3 months ago

Celebrating Turning 58

Birthdays have a way of making us pause—not to count the years we’ve lived, but to appreciate the countless blessings...

Lifestyle4 months ago

The Painful Reality of Losing Someone

Recently, I experienced the painful reality of losing someone through others. One friend lost her fiancé to death, while another...

Headline4 months ago

The Sobering Reality of Growing Old

Growing old brings a sobering reality: time is finite.  You watch your body slow down, see your parents age, and...

Lifestyle4 months ago

Dr. David Suzuki’s Legacy: A Celebration at 90

Celebrating Dr. David Suzuki’s 90th birthday on Friday, May 22  was a true privilege and a great pleasure! My husband,...

Lifestyle5 months ago

What I Know Now About Motherhood

Did you know that a mother’s cells can live in her child’s body for their entire lives? This fascinating phenomenon...