{"id":65492,"date":"2015-11-24T00:58:08","date_gmt":"2015-11-24T06:58:08","guid":{"rendered":"https:\/\/canadianinquirer.net\/v1\/?p=65492"},"modified":"2015-11-25T01:43:11","modified_gmt":"2015-11-25T07:43:11","slug":"bon-appetit-names-jollibee-as-one-of-the-restos-you-should-look-out-for","status":"publish","type":"post","link":"https:\/\/canadianinquirer.net\/v1\/2015\/11\/24\/bon-appetit-names-jollibee-as-one-of-the-restos-you-should-look-out-for\/","title":{"rendered":"Bon Appetit names Jollibee as one of the restos you must watch out for"},"content":{"rendered":"
\"(Photo<\/a>
(Photo from Facebook<\/a>)<\/figcaption><\/figure>\n

Filipino fast food chain Jollibee has been named as one of \u201cthe fast food restaurants you should be watching in 2015\u201d by an American food magazine, Bon Appetit<\/a>.<\/p>\n

Jollibee, under the foreign invasion category was among the five world brands<\/a> <\/strong>chosen by the magazine.<\/p>\n

\u201cStore openings are often met with long lines of curiosity seekers and Asian expats. The menu is curious, a combo of typical burgers and chicken fingers with signature items like Palabok Fiesta Noodles (noodles in garlic sauce with pork, shrimp, parsley flakes and egg) and Spaghetti (touted as, \u201cThe Meatiest, the Tastiest, the Spaghettiest!\u201d). Jollibee also serves Spam sliders,\u201d the article read.<\/p>\n

Several world brands, such as Chick-Fil-A; Poppeye\u2019s Louisiana Kitchen; Chipotle; Panera Bread; Jamba Juice; and Krispy Kreme, joined Jollibee on the list.<\/p>\n

Jollibee, dubbed as Asia\u2019s McDonalds, has been growing rapidly. The well-loved fast food chain started with five branches in 1978. In September 30, this year Jollibee opened its 900th store in Palo, Leyte.<\/p>\n

Jollibee has stores in five countries in both Asia, as well as the Middle East. In the US, the Filipino fast food brand has locations in California, Hawaii, Nevada, New Jersey, New York, Texas, Washington, and Virginia.<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Filipino fast food chain Jollibee has been named as one of \u201cthe fast food restaurants you should be watching in …<\/p>\n","protected":false},"author":33,"featured_media":65493,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[249],"class_list":["post-65492","post","type-post","status-publish","format-standard","has-post-thumbnail","category-lifestyle","tag-rewrite","mauthors-katherine-padilla","mauthors-philippine-canadian-inquirer"],"_links":{"self":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/65492","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/users\/33"}],"replies":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/comments?post=65492"}],"version-history":[{"count":0,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/65492\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media\/65493"}],"wp:attachment":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media?parent=65492"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/categories?post=65492"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/tags?post=65492"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}