{"id":29901,"date":"2014-10-30T10:26:40","date_gmt":"2014-10-30T02:26:40","guid":{"rendered":"https:\/\/canadianinquirer.net\/v1\/?p=29901"},"modified":"2014-10-31T11:15:51","modified_gmt":"2014-10-31T03:15:51","slug":"filipino-canadian-in-focus-michael-lim","status":"publish","type":"post","link":"https:\/\/canadianinquirer.net\/v1\/2014\/10\/30\/filipino-canadian-in-focus-michael-lim\/","title":{"rendered":"Filipino-Canadian in Focus: Michael Lim"},"content":{"rendered":"<p><a href=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/image6.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-29905\" src=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/image6.jpeg\" alt=\"image6\" width=\"611\" height=\"611\" srcset=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/image6.jpeg 611w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/image6-150x150.jpeg 150w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/image6-300x300.jpeg 300w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/image6-144x144.jpeg 144w\" sizes=\"auto, (max-width: 611px) 100vw, 611px\" \/><\/a><\/p>\n<p>A story that many immigrants will have in common is the one about leaving a comfortable life back home, arriving at a new place, and putting aside their own goals so they can work any job to support the family.<\/p>\n<p>This was the reality for Michael Lim, whose family left a comfortable life in the Philippines for a chance at a better life here in Canada.<\/p>\n<p>\u201cWe were kind of doing well in the Philippines, and then my mom wanted to have a change . . . just like any Filipino she wanted a better future for us,\u201d he said. \u201cAnd then she applied [to move here,] and then we got approved.\u201d<\/p>\n<p>The family managed a bake shop back in their home province of Nueva Ecija. Selling the business was a \u201ctough call\u201d, he said.<\/p>\n<p>Michael\u2019s family &#8211; his mother, sister, and brother &#8211; arrived in 2001, when Michael was 20 years old. In the Philippines, he was studying nursing, a job he had always wanted to do. But arriving in Canada he had to put that on hold.<\/p>\n<p>\u201cBack then I always wanted to go back to school, but I didn\u2019t have a choice, to help my mom get established,\u201d he said. This meant working a variety of jobs, including manual labor jobs, shifts at McDonald\u2019s, cleaning jobs, and restaurant gigs.<\/p>\n<p>But after several years of these types of jobs, it was time to go and finish his education.<\/p>\n<p>\u201cI think it was after five years of doing a restaurant job, as soon as I felt that my sister was old enough to work and she was able to help my mom with some finances, I decided to go back to school,\u201d he said.<\/p>\n<p>He applied to the well-respected nursing program at Douglas College in New Westminster, BC, graduated three years ago, and now works as a nurse.<\/p>\n<p>\u201cMy mom told me before, education is very important. Going to school, getting a career, getting established, you really have to do it for you to succeed,\u201d he said.<\/p>\n<p><a href=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/916455_541597789290793_763019396_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-29904\" src=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/916455_541597789290793_763019396_n.jpg\" alt=\"916455_541597789290793_763019396_n\" width=\"640\" height=\"640\" srcset=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/916455_541597789290793_763019396_n.jpg 640w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/916455_541597789290793_763019396_n-150x150.jpg 150w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/916455_541597789290793_763019396_n-300x300.jpg 300w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/916455_541597789290793_763019396_n-144x144.jpg 144w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<h6>Bodybuilding<\/h6>\n<p>When Michael had finished school and established his career, he wanted to pick up a new challenge.<\/p>\n<p>\u201cI\u2019m into fitness and eating right, and as soon as I was done my schooling, I thought I\u2019d do something different, and push myself to another level,\u201d he said.<\/p>\n<p>It was his friend, a former competitive bodybuilder, that prompted him into considering the competitive side of fitness just last year. After several months of hard training, Michael is now preparing himself to enter his first competitive bodybuilding competition this coming November, the Sandra Wickham Fall Classic, in the Physique category. He is hoping for a top-5 finish, which will see him advance on to Provincial competitions. If he doesn\u2019t make it, he is going to reload and try again at another competition in March.<\/p>\n<p>Michael explained how strict competition training regiment sees him go to the gym three times a day, seven days a week. \u201cIt\u2019s crazy . . . it takes a hard toll on your body. It\u2019s just crazy, but I like it,\u201d he said.<\/p>\n<p>Despite the gruelling training schedule, he has never felt better, and he wants others to try it out too.<\/p>\n<p><a href=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/10632156_837682442930576_191018300_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-29906\" src=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/10632156_837682442930576_191018300_n.jpg\" alt=\"10632156_837682442930576_191018300_n\" width=\"640\" height=\"640\" srcset=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/10632156_837682442930576_191018300_n.jpg 640w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/10632156_837682442930576_191018300_n-150x150.jpg 150w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/10632156_837682442930576_191018300_n-300x300.jpg 300w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2014\/10\/10632156_837682442930576_191018300_n-144x144.jpg 144w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>\u201cI feel happier, I feel great, I\u2019m confident . . . I eat healthy and eat clean. I don\u2019t drink and I don\u2019t smoke, so it\u2019s really a lifestyle change. I always recommend to a lot of people, not necessarily to compete in bodybuilding, but to just do a lifestyle change when it comes to eating and exercising,\u201d he said.<\/p>\n<p>From working manual labor and shift jobs at McDonald\u2019s, to finishing his education and becoming a nurse, and now to pushing himself even further in his pursuits as a pro bodybuilder, Michael is now reaping the promise of what his mother sought when she brought his family to Canada in the first place: a better, and happier, future for them all.<\/p>\n<p>\u201cI feel safe living here [in Canada]. I feel like there\u2019s a lot of opportunities to grow, be it in your career, or your hobbies. I just love it here,\u201d he said.<\/p>\n<p><em>Follow Michael\u2019s journey through his Instagram account: <a href=\"http:\/\/instagram.com\/franzmickey\" target=\"_blank\">instagram.com\/franzmickey<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A story that many immigrants will have in common is the one about leaving a comfortable life back home, arriving &hellip;<\/p>\n","protected":false},"author":44,"featured_media":29904,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-29901","post","type-post","status-publish","format-standard","has-post-thumbnail","category-filipino-canadian-in-focus","mauthors-earl-von-tapia","mauthors-philippine-canadian-inquirer"],"_links":{"self":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/29901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/users\/44"}],"replies":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/comments?post=29901"}],"version-history":[{"count":0,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/29901\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media\/29904"}],"wp:attachment":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media?parent=29901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/categories?post=29901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/tags?post=29901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}