{"id":253619,"date":"2020-04-30T22:25:34","date_gmt":"2020-05-01T02:25:34","guid":{"rendered":"https:\/\/canadianinquirer.net\/v1\/?p=253619"},"modified":"2020-04-30T22:25:34","modified_gmt":"2020-05-01T02:25:34","slug":"san-miguel-starts-selling-farmers-produce-in-petron-stations","status":"publish","type":"post","link":"https:\/\/canadianinquirer.net\/v1\/2020\/04\/30\/san-miguel-starts-selling-farmers-produce-in-petron-stations\/","title":{"rendered":"San Miguel starts selling farmers\u2019 produce in Petron stations"},"content":{"rendered":"
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FILE: San Miguel Corporation Headquarters at Ortigas Center, Pasig City (Photo By Elmer B. Domingo\/Wikimedia Commons, CC BY-SA 3.0<\/a>)<\/figcaption><\/figure>\n
MANILA<\/strong>\u00a0\u2013 San Miguel Corporation (SMC) is leveraging the extensive service station network of its fuel subsidiary, Petron Corporation, to further boost food accessibility throughout the country.<\/div>\n
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To date, 30 stations have been utilized for the company\u2019s efforts to bring food products closer to communities and provide people a safe, convenient, alternative way to buy essential goods during the quarantine. It is looking to mobilize 60 more stations.<\/div>\n
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It has also started identifying key stations in Metro Manila that will sell farmers\u2019 produce such as fruits and vegetables under the Department of Agriculture\u2019s \u201cKadiwa ni Ani at Kita\u201d rolling market program.<\/div>\n
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The company is looking to utilize as many stations to bring more produce to more communities.<\/div>\n
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\u201cPetron\u2019s major stations will become a lifeline for farmers in the province struggling to find a way to sell their fresh farm harvest. With this program, we are able to help them sustain their livelihood in this time of crisis. At the same time, we\u2019re also making available fresh fruits and vegetables to people in Metro Manila to complement the products we offer,\u201d SMC president and COO Ramon Ang said in a statement Thursday.<\/div>\n
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Ang said food accessibility was also an issue the company worked to address early into the Covid-19 crisis.<\/div>\n
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\u201cWith physical distancing and business restrictions, many Filipinos have had to line up for hours at supermarkets and public markets to get food supplies. While it\u2019s a necessary activity, it also increases the risk to people\u2019s health,\u201d he added.<\/div>\n
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Thirty Petron stations now serve as sites for the SMC Logistics reefer van-cum-rolling stores San Miguel deployed throughout Metro Manila.<\/div>\n
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The food trucks come loaded with frozen poultry products, fresh and processed meats, and ready-to-eat goods.<\/div>\n
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The initiative is an expansion of San Miguel Foods Inc.\u2019s Manukang Bayan rolling store concept. Stations located in Pasig, Paranaque, Quezon City, Caloocan, Taytay, Mandaluyong, Muntinlupa, Marikina, Pasay, Taguig, Manila, Las Pinas, and Makati, are among those that host the reefer van rolling stores.<\/div>\n
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These rolling stores are also now in the Visayas starting with five Petron stations in Bacolod and Negros Occidental.<\/div>\n
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Meanwhile, six Petron Treats convenience stores now serve as pick-up points for products ordered via SMC\u2019s new online ordering system,\u00a0order.sanmiguelfoods.com<\/a>.<\/div>\n
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The system further minimizes time spent in queues or outside homes as it lets customers order products under the company\u2019s roster of brands, and later pick them up and pay for them at select Treats stores.<\/div>\n
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Participating branches include Treats Commonwealth, Diego Silang Katipunan, Santolan in Pasig, J. P. Rizal in Marikina, and Litex Road in Quezon City. SMC is looking to add 50 more stations.\u00a0(PR)<\/strong><\/em><\/div>\n","protected":false},"excerpt":{"rendered":"

MANILA\u00a0\u2013 San Miguel Corporation (SMC) is leveraging the extensive service station network of its fuel subsidiary, Petron Corporation, to further …<\/p>\n","protected":false},"author":44,"featured_media":238229,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[],"class_list":["post-253619","post","type-post","status-publish","format-standard","has-post-thumbnail","category-business","mauthors-philippine-news-agency"],"_links":{"self":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/253619","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/users\/44"}],"replies":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/comments?post=253619"}],"version-history":[{"count":2,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/253619\/revisions"}],"predecessor-version":[{"id":253621,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/253619\/revisions\/253621"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media\/238229"}],"wp:attachment":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media?parent=253619"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/categories?post=253619"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/tags?post=253619"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}