{"id":150964,"date":"2018-02-04T02:28:33","date_gmt":"2018-02-04T07:28:33","guid":{"rendered":"https:\/\/canadianinquirer.net\/v1\/?p=150964"},"modified":"2018-02-04T02:28:33","modified_gmt":"2018-02-04T07:28:33","slug":"2017-ph-fisheries-output-dips-but-aquaculture-resurfaced","status":"publish","type":"post","link":"https:\/\/canadianinquirer.net\/v1\/2018\/02\/04\/2017-ph-fisheries-output-dips-but-aquaculture-resurfaced\/","title":{"rendered":"2017 PH fisheries output dips but aquaculture resurfaced"},"content":{"rendered":"<figure id=\"attachment_116173\" aria-describedby=\"caption-attachment-116173\" style=\"width: 960px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2017\/09\/12650954_948334638589677_9039960490916037099_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-116173\" src=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2017\/09\/12650954_948334638589677_9039960490916037099_n.jpg\" alt=\"The PSA data showed reductions in commercial and municipal fisheries' outputs of 6.89 percent and 1.05 percent, respectively, weighed down aggregate fisheries production in 2017. (PHOTO: Philippine Statistics Authority\/Facebook)\" width=\"960\" height=\"960\" srcset=\"https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2017\/09\/12650954_948334638589677_9039960490916037099_n.jpg 960w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2017\/09\/12650954_948334638589677_9039960490916037099_n-150x150.jpg 150w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2017\/09\/12650954_948334638589677_9039960490916037099_n-300x300.jpg 300w, https:\/\/canadianinquirer.net\/v1\/wp-content\/uploads\/2017\/09\/12650954_948334638589677_9039960490916037099_n-768x768.jpg 768w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/a><figcaption id=\"caption-attachment-116173\" class=\"wp-caption-text\">The PSA data showed reductions in commercial and municipal fisheries&#8217; outputs of 6.89 percent and 1.05 percent, respectively, weighed down aggregate fisheries production in 2017. (<a href=\"https:\/\/www.facebook.com\/PhilippineStatisticsAuthority\/photos\/a.724149651008178.1073741827.713961052027038\/948334638589677\/?type=1&amp;amp;theater\">PHOTO:<\/a><a href=\"https:\/\/www.facebook.com\/PhilippineStatisticsAuthority\/\"> Philippine Statistics Authority\/Facebook<\/a>)<\/figcaption><\/figure>\n<p><strong>MANILA\u2014<\/strong>\u00a0The rebounded in 2017 from its 6.27-percent drop in 2016, a complete opposite of the entire Philippine fisheries&#8217; performance in the past year.<\/p>\n<p>Philippine aquaculture production rose 1.68 percent from year-ago figures and accounted for more than half of the country&#8217;s total fisheries production, which, on the other hand, fell 1.04 percent in 2017.<\/p>\n<p>Data from the Philippine Statistics Authority (PSA) showed aquaculture&#8217;s output hit 2.24 million metric tons in 2017, as favorable weather conditions accelerated seaweed harvests in Sulu and Tawi-Tawi provinces in the second semester.<\/p>\n<p>&#8220;LGU interventions like distribution of seaweed planting materials and floaters also supported the growth,&#8221; PSA said, adding aquaculture had a share of 51.91 percent to total fisheries production.<\/p>\n<p>The PSA data showed reductions in commercial and municipal fisheries&#8217; outputs of 6.89 percent and 1.05 percent, respectively, weighed down aggregate fisheries production in 2017.<\/p>\n<p>Of the major species, round scad and tiger prawn indicated production shortfalls of 11.89 and 6.29 percent, respectively.<\/p>\n<p>But then, more milkfish, tilapia, seaweed, skipjack, and yellowfin tuna were produced during the period, the PSA said.<\/p>\n<p>The volume of commercial fisheries production reached about 947 thousand metric tons, 6.89 percent lower than that in the previous year.<\/p>\n<p>Less unloading of species was reported in Navotas Fish Port, brought about by frequent rainfall and numerous weather disturbances in the country from May to September, the PSA noted.<\/p>\n<p>The bad weather also constrained fishing operations in the Zamboanga Peninsula, as there was an existing inventory of canned sardines in the third quarter.<\/p>\n<p>Commercial fisheries comprised 21.97 percent of the total fisheries production, the PSA said.<\/p>\n<p>Meanwhile, municipal fisheries production declined by 1.05 percent at 1.13 MT in 2017.<\/p>\n<p>About 85.45 percent of the volume, the PSA said, came from unloadings in municipal fish landing centers, while 14.55 percent was contributed by inland fisheries subsector.<\/p>\n<p>The PSA noted less catch in Western Visayas, as weather disturbances with strong winds and rough seas limited fishing trips in the fourth quarter of 2017.<\/p>\n<p>&#8220;Encroachment of commercial fishing boats in municipal waters also affected the first quarter output,&#8221; the PSA said.<\/p>\n<p>About 26.12 percent of total fisheries production was contributed by the municipal fisheries subsector.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>MANILA\u2014\u00a0The rebounded in 2017 from its 6.27-percent drop in 2016, a complete opposite of the entire Philippine fisheries&#8217; performance in &hellip;<\/p>\n","protected":false},"author":33,"featured_media":116173,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[95],"tags":[45762,45761],"class_list":["post-150964","post","type-post","status-publish","format-standard","has-post-thumbnail","category-news-ph","tag-2017-ph-fisheries-output","tag-local-aquaculture-sector","mauthors-catherine-teves","mauthors-philippine-news-agency"],"_links":{"self":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/150964","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/users\/33"}],"replies":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/comments?post=150964"}],"version-history":[{"count":0,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/posts\/150964\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media\/116173"}],"wp:attachment":[{"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/media?parent=150964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/categories?post=150964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/canadianinquirer.net\/v1\/wp-json\/wp\/v2\/tags?post=150964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}