Tradition, Asian fusion in Korean cuisine

KOREAN CUISINE. Chef Jang Jinmo (left) shows event host Sam Oh how he would use leaves to decorate the main course. “A Taste of Korea’s Finest” was held in BGC, Taguig City, last October 30, 2019. (PNA photo by Cristina Arayata)

Source:
https://www.pna.gov.ph/articles/1085249

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