What do savory white beans and chocolate treats in the shape of Napoleon’s head have in common besides melting in your mouth? They can both be...
My four daughters all have a sweet tooth, and I blame genetics. I can sidestep French fries, chips and salty stuff pretty easily, but chocolate makes...
BRUSSELS—At the aptly named Planete Chocolat, the shelves are laden with enticing Easter treasures for shoppers: bunnies with bows, pastel-wrapped eggs and elegant boxes of pralines....
U.K. news source, The Independent, recently reported that Switzerland-based Barry Callebaut Group, the biggest international confectionery manufacturer, has raised the red-flag alerting cocoa-lovers the world over...
The weather outside may be frightful, what with climate change exacting vengeance all across the globe. Rainier rainy seasons, colder cold snaps, stormier storms, hotter heat...