Photo by Chait Goli/Pexels, CC BY Fake foods are invading our supermarkets, as foods we love are substituted or adulterated with lower value or unethical goods....
In recent years, Londoners and tourists in the UK capital will have noticed an influx of American sweet shops. US-themed and decorated with fluorescent colours, these...
One of the most anticipated seasons of the year is now here: it’s Pumpkin Spice and maple syrup season at Tim Hortons! A new lineup of...
kim deachul/unsplash, CC BY-SA Preparing meals in bulk and reheating is a great way to save time in the kitchen and can also help to reduce...
The global dairy industry is changing. Among the disruptions is competition from food alternatives not produced using animals – including potential challenges posed by synthetic milk....
As Canadians across the country embrace grilling season, they can feel even better about the beef they’re purchasing from Walmart Canada. We’ve beefed up our commitments...
Devin Avery/Unsplash Coffee – one bean with many possibilities. A big choice is how to brew it: espresso, filter, plunger, percolator, instant and more. Each method...
Heard about the chia seed-lemon juice “internal shower” drink? It’s going viral on TikTok and is being hailed as a digestion booster, constipation and bloating buster...
Move over bacon and ranch dressing. There’s a new hot flavor in town. A pickle craze is sweeping the nation, with dill pickle toppings and seasonings...
During the long seafaring voyages of the 15th and 16th centuries, a period known as the Age of Discovery, sailors reported experiencing visions of sublime foods...